Homemade Desserts

Posted on 13 July 2013 under Uncategorized | Comments Off

Those who are intimidated by the idea of creating flavorful desserts in their home kitchens would be well advised to give Flo Braker’s recipes a try. Friendly and informal, she makes it easy for even the most novice cook to prepare a dessert that they can be proud of. Flo Braker takes the mystery out of baking with her easy-to-understand explanations and descriptions of the techniques that she uses. She is also an experienced educator who has been teaching culinary classes for 35 years. A world-renowned baking consultant, Flo Braker’s column, “The Baker”, has appeared in the San Fransisco Chronicle for over 20 years. Flo Braker’s latest book, “Baking For All Occasions: A Treasury of Recipes For Everyday Celebrations”, will be welcome in the collection of any home cook. Her recipe for Belgian almond cookies is especially easy to follow and turns out a delicious product that most people would guess to be the result of a complex and difficult recipe. Above all else, Flo Braker is a baker, http://www.bestchoicetv.com/, and her recipes simply shine. Those with cooks on their birthday or holiday gift lists can’t go wrong by giving a Flo Braker cookbook as a present. It will be much appreciated.

Great Dips and Salsa

Posted on 18 April 2013 under Uncategorized | Comments Off

Dips and salsas can add flair and flavor to any meal or snack. Whether people are preparing a fancy dinner party or a casual family get-together, great dips and salsa are a welcome addition for any occasion. They are easy and inexpensive to prepare and perfect for any time of the year.

When pairing these side items with chips, people may wonder what kinds of dips and salsas to buy or prepare. During the hot summer months, many people like to offer dips that Read the rest of this entry…

Flo Braker a Modern Culinary Artist

Posted on 30 December 2012 under Uncategorized | Comments Off

Flo Braker is a visionary chef who has appeared in books, on the internet and, even in magazines. If you get the cooking channel through sites like www.TVByDirect.com/, you might have even seen her sharing some of her secrets.

While she has enjoyed quite a bit of exposure due to her head turning recipes, Flo hasn’t let the stardom get to her head and, thankfully, her recipes have not suffered either. While her books and media appearances have gained her tremendous acclaim, she still enjoys sharing what she knows on the internet.

Flo’s recipes are great for a number of different occasions. Graduations, weddings, birthdays, anniversaries, pretty much anything you can think of when it comes to events. However, her best recipes are the ones you can make for yourself. Intimate little treats you can enjoy yourself for comfort.

That’s not to say that her recipes are unhealthy. Quite the opposite as a matter of fact and Flo has proven herself to be a chef who can balance sweetness with health and still come off with a delicious recipe that even the most conservative and pickiest of eaters simply can’t turn away.

If you’re looking to bring a little flare to the kitchen, Flo’s your woman.

The Best Recopies by Flo Braker

Posted on 24 June 2012 under Uncategorized | Comments Off

Nothing puts on the finishing touches to an elegant table setting or even a fun family dinner as individualized beautifully decorated desserts. It can give one a feeling of being unique as if this sweet treat was made just for them.

Flo Braker has made this idea popular in her baking practice which has produced cookbooks and recipes to delight people with various tastes. She was first charmed by the idea of dessert miniatures as a child when Read the rest of this entry…

Easy Appetizers that are delicious

Posted on 11 June 2012 under Uncategorized | Comments Off

Deliciously prepared appetizers are a must-have for any social get together or special occasion. However, one of the most important things to remember about serving any type of food is that the presentation is just as important as the quality and taste. There are endless options of easy appetizers that are delicious that are sure delight and satisfy guests. Appetizers are the ideal way to get a party started. With a little preparation and a little thought, you can make delicious easy appetizers in the comfort of your own kitchen. Appetizers Read the rest of this entry…

The Best Recipes For Parties

Posted on 10 June 2012 under Uncategorized | Comments Off

Hosting and holding parties in your home requires you to do some planning in advance so that you are sure your guests are well fed, have plenty to drink and are entertained. You need to keep theme, music, mood and a menu in mind to throw a truly great party. You can make your party a success by using the best recipes for parties, as they are crowd pleasing, tasty and work well when serving a larger group of people.

You want to use recipes for appetizers that can sit Read the rest of this entry…

Easy Impressive Recipes by Flo Braker

Posted on 6 June 2012 under Uncategorized | Comments Off

The words “easy” and “impressive” aren’t often used together when it comes to entertaining. Usually accompanied by complicated, difficult-to-follow recipes, those desserts that seem so sumptuous and sophisticated too often lead to disappointment. Tragic! Nothing should ever be disappointing when you’re talking about dessert!

Thank goodness, then, for Flo Braker, a chef that’s made her name designing recipes unique and interesting enough to use for your next dinner party, yet easy enough to make “just because.” Author of Baking for All Occasions and The Simple Art of Baking, many Read the rest of this entry…

Yummy Recopies by Flo Braker

Posted on 2 June 2012 under Uncategorized | Comments Off

Those who are intimidated by the idea of creating flavorful desserts in their home kitchens would be well advised to give Flo Braker’s recipes a try. Friendly and informal, she makes it easy for even the most novice cook to prepare a dessert that they can be proud of. Flo Braker takes the mystery out of baking with her easy-to-understand explanations and descriptions of the techniques that she uses. She is also an experienced educator who has been teaching culinary classes for 35 years. A world-renowned baking consultant, Flo Braker’s column, “The Read the rest of this entry…